Gourmet: The Reversed Life of the Salted Fish Dad

Chapter 117



Chapter 117

"Just like the pennant hanging on the wall, this noodles, this meal, quack, dazzle is over!"

"This noodle is really too fragrant, I can't eat enough!"

"The taste of beef brisket is very good, and I admit that the brisket in this bowl of noodles surpasses the status of tomato brisket in my heart!"

"The beef soup is delicious and delicious, really appetizing, eat noodles first and drink the soup, the appetite is opened at once, and then eat beef noodles in large gulps."

"How did I find out... This beef noodles, like the promotional picture of [Master Kong's braised beef noodles]?

"Yes, hahaha~ too similar!"

"It's exactly the same.... Even more delicious and tempting than Master Kong's braised beef instant noodle advertisement! "

Hahaha~ This is the real "braised beef noodles", the amount of this bowl of beef noodles is enough for Master Kong's instant noodles for a year!

"Incense, it's so fragrant!"

"This bowl of noodles, if you wait until the cold winter to eat it for nine days, it will definitely be even better!"

Because.

Beef bone broth.

It's so stomach-warming!

These guests praised while eating, sucking and sucking, and eating addictively, which made the eyes of some guests waiting in line at the door red....

Kill their rhythm!

The 38 yuan ocean in the pocket, if you want to spend it, you have to queue up!

"The appearance is very good~"

Uncle Niu praised lightly.

A bowl of beef noodles

, Uncle Niu tasted a bite of noodles.

"The taste is really good, the price of this bowl of noodles is a bit expensive, but this taste is also worth it!"

38 yuan a bowl!

Large brisket.

"The taste of this brisket, Xiao Su should use fresh brisket, frozen without this taste." Uncle Niu boasted.

Uncle Yu smiled and said:

"If you cook at home every day, this Xiao Su's restaurant, I still use it~" This dead chef never cooks at home, and the next cook really wants his life!

"The taste of this beef noodles, I can't make it... If you want me to stir-fry, Xiao Su's soup, there is a secret recipe~"

Uncle Niu winked at Uncle Yu, took a bite of noodles, and quickly bit a clove of garlic and a piece of beef brisket.

The mouth seems to bloom, and the sip of steaming beef broth is steaming hot.

Absolute!!

This signature bowl of hand-rolled beef noodles is definitely a boon for noodle eaters!

"Groove..... Brother, you still know me..." When

George saw the beef noodles that Su Feng brought out for him, he couldn't help but swallow his spit, his mouth twitched, and the whole person was stupid...

Not a bowl.

But a pot!

The good brother is worried that he will not eat enough!

Wow

So impressed!

This large pot of beef noodles, dotted with green onions and coriander, looks so fragrant!

"Hahaha!" Bao Feiyu laughed heartily:

"Brother, you are feeding the livestock, laughing at me....... This big basin, I lean on, is too fierce!

George stared at Bao Feiyu with wide eyes:

"Laugh a fart, this province eats the second bowl, you have the ability to eat this bowl, don't give Lao Tzu the second bowl."

Fat Tiger's words stunned the buns and did not dare to speak... He was afraid that his face would be swollen later!

Su Feng said with a smile:

"Not enough to add more, enough noodle tubes!"

George hesitated:

"Touched the dead old man..... Xiao Feng, my brother Feng, fortunately you have a daughter-in-law and child, otherwise, our brothers will simply be together in the future. "

Bao Feiyu: ???

George turned into a dry rice man and filled a large bowl of beef noodles with nearly two bowls into his stomach.

I drank all the soup in the basin, burped and patted my stomach comfortably.

"Let you laugh Laozi take a basin to eat, isn't your second bowl very refreshing?" George complained.

Bao Feiyu's face was embarrassed, but he still had a hard mouth:

"Hey, even I have to become a rice bucket like you, and it's time to finish the calf!"

"Huh~

" George asked:

"Xiao Feng, the first birthday art photo of my niece has been made, and it is in the car, where to put it for you?"

"I'll let Tongtong take the key, and you and Bunzi will help put the rental house."

"Cheng~"

George nodded.

Bao Feiyu said: "After putting the art photos, Fat Tiger and I left directly, so as not to disturb our Chef Su to do business."

"Okay, come to the restaurant at night, don't get drunk and don't return."

George's eyes widened: "We..... Do you really want to drink it?

He thought that Su Feng was joking with him and the two of them.

"What a drink, you in the province complained that I had a daughter-in-law and forgot my brother." When he said this, Su Feng also glanced at Chen Mengyan who was cooking noodles.

Chen Mengyan's expression was indifferent..... With a calm demeanor, a certain man has such a thick skin, he is about to take the word "daughter-in-law" as a mantra!

"Drink... What a drink! "

Can I bring my girlfriend?" Bao Feiyu showed a mean smile.

George pouted: "Bring wool, bring a dumpling, bring a fart girlfriend, you are drunk and have a girlfriend to take care of, Laozi can only sleep on the road, and the brothers are not allowed to bring their girlfriends when drinking in the future!" "

“........"

“!!!"

"Little beauty, do we have takeaway? I searched through "Hungry" and "Meituan", but I couldn't find the store of [Su Ji Food]. Someone asked about the topic of "takeaway", after all, if you are late, you have to queue up to eat chicken leg rice!

Huang Rong responded with a smile:

"The boss said, there is no takeaway for the time being."

George smiled for Su Feng and said to the guest:

"The restaurant queues up every day in an endless stream of customers, wave after wave of customers, the kitchen owner and a few guys in the store are too busy. Besides, now the major takeaway platforms are too dark-hearted, on the takeaway, but can not make money, this is not pure pure injustice, help the takeaway platform make money?

"Alas, I am annoyed in lining, and I can't avoid gluttony."

Su Feng just smiled.

Continue rolling the noodles in your hands.

The takeaway platform deduction is too serious, and Zhang Yufeng's family next door joins Meituan, and a single order will deduct 24% points.

Therefore, the price of dishes on the Meituan network can only be raised and increased to maintain a certain profit.

The reason why Su Feng does not serve takeaway is because the chicken thigh rice is placed in the lunch box, which is easy to affect the taste.

In addition, it is easy to be maliciously brushed by some red-eyed dog opponents.

The restaurant has not been hard to accumulate word of mouth, he will not be on any of the "public reviews", "Meituan", "hungry" any online platform, too easy to be brushed by opponents bad reviews.

Listening to Zhang Yufeng, there was a knife-cutting noodle restaurant in the depths of Wutong Lane, and the owner began to blush his business.

These guests.

Or come early and wait for a seat.

Or you have to queue up to eat in the store.

Takeaway packing, there is no such thing!


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